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Gujarati

3 Veg Sabji(Sev Tameta, Undhiyu, Beans) Roti, Bhakhri, Thepla, Khaman, Dhokla, Kachori, Dal, Rice, Mohanthal, Salad, Chhas, Papad.

Kathiyawadi

3 Veg Sabji(Bengan Bharta, Gatta, Ringan Bateka) Roti, Rotlo(Bajri), Kadhi, Khichdi, Gulabjamun, Salad, Chhas, Papad.

Rajasthani

Dal Bati Churma - Traditional Food of Rajasthan.

Punjabi

3 Punjabi Subji(Palak Paneer, Paneer Butter Masala, Kadai Paneer) Roti/Plain Naan, Garlic Naan, Dal Fry, Jeera Rice, Raita, Sweet Lassi.

Chinese

Hot & Sour Soup, Dry Manchurian, Hakka Noodles, Fried Rice, Chinese Bhel, Noodles With Manchurian.

Pani Puri

Pani Puri, Chat, Dahi Puri, Sev Puri, Bhel Puri.